Welcome to The Avocet RoomWhat better backdrop than the Suffolk coast for your next special occasion. With beautiful sea views and a tranquil setting the Avocet is a stylish and intimate room, which can accommodate a wide variety of special occasions for up to 20 guests. It has its own entrance and a sea-facing terrace, perfect for pre-dinner drinks receptions during the summer months.
There is something particularly appealing about sitting around a large table with friends, a few bottles of great wine, personal service and of course something seriously good to eat. Chef James Barber is passionate about using the best quality produce to create your menus which can even be written specifically for your party if you have something in particular in mind. whatever the occasion we think that a great time is in store for you.
To enquire about celebrating in the Avocet, please call Joanne Francis on 01728 452071 or email fandboperationsmanager@brudenellhotel.co.uk
Since no two events are ever the same, our private dining menus are specifically designed and tailored to your individual event.
Guests can select from a choice of starters, mains, desserts and cheese courses.
Our wines have been carefully selected with the intention of providing quality, value and variety.
Our wine list contains many recognised names with proven track records, alongside some lesser-known stars of the future.
